Hallidays Licensed Restaurant,
Watery Lane, Funtington,
Chichester, PO18 9LF.
Reservations: 01243 575331

To reserve a table call 01243 575331
GF Salad

Sample A La Carte Lunch Menu

Double Baked Smoked Haddock Soufflé, Whisky Cream £ 8.50

Salad of Selsey Crab, Avocado & Pink Grapefruit £ 8.75

Rabbit & Foie Gras Galantine, Pickled Cherries £ 8.50 Trio of Beetroot, Rosary Goats Cheese, Sticky Walnuts £ 7.50

Wild Stone Bass, Parsley Crust, King Prawns, Shellfish Sauce £ 19 .50
Sauteed Calf's Liver, Button Onions, Pancetta & Marsala £ 19 .00

21 day aged Sirloin Steak, Wild Garlic, Morels & Dry Sherry £ 22 .00

Breast of Guinea Fowl, Puy Lentils, Tarragon & King Oyster Mushroom £ 18 .00

A side salad may be ordered in place of seasonal vegetables

Hot Chocolate Fondant, Coffee & Baileys Ice Cream, Suchard Sauce £ 7.50

Fine Apple Tart, Cinnamon Sugar, Salted Butter Caramel Ice Cream £ 7.50

Vanilla Crème Brulee, Rhubarb Sorbet, Shortbread £ 7.25

A Selection of Artisan British Cheese, Crackers & Chutney £ 8.50

Cafetiere Coffee & Hand Made Petit Fours £ 3 .10

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